نمایش نتایج جستجو برای
کلمات کلیدی: Arrhenius
موارد یافت شده: 6
1 - Modeling the respiration rate of chitosan coated fresh in-hull pistachios (Pistacia vera L. cv. Badami) for modified atmosphere packaging design (چکیده)2 - New insights into the kinetic and thermodynamic evaluations of lipid peroxidation (چکیده)
3 - Thermal antioxidative kinetics of sesamol in triacylglycerols and fatty acid methyl esters of sesame, olive, and canola oils (چکیده)
4 - Quality changes of air packaged chicken meat stored under different temperature conditions and mathematical modellingf for predicting the microbial growth and shelf life (چکیده)
5 - On the microscopic parameters at a moving contact line during wetting process (چکیده)
6 - ARRHENIUS LAW MODIFICATION FOR TURBULENT COMBUSTION MODELING (چکیده)
